Hospitality

The cashier utilizes a cash register and accepts payment. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation.

Conduct the cash register sales by entering the orders and completing the transaction
Responsible for maintaining stock and supply levels, and communicating low stock items
Listening and responding to customer requests or concerns
Responsible for maintaining a clean and organized work space
Serve beverage to guests, which may include alcoholic beverages. Must check guest's ID to verify 21+
Maintains sanitation, health and safety standards in work area

Must be 16 or older (18+ for alcohol service)
Ability to learn
Excellent interpersonal skills and a friendly positive attitude

$12 hour
Flexible work schedule in line with teams baseball game schedule

Joliet Slammers

Email [email protected]
[email protected]

http://www.jolietslammers.com/seasonal-staff